Title: Strawberry Crinkle Cookies
Yield: 40 cookies
Cooking time: 45 minutes
Preparation time: 23 minutes
Category: Dessert
Cuisine: American
Rating: 3/5 stars
Source: Great Meals in under 30 Minutes
Original Page from www.greatmealsinunder30.comIngredients
- 1 package (2-layer) strawberry cake mix
- 4 ounces frozen whipped topping, thawed
- 2 eggs, beaten
- 3/4 cup confectioners' sugar
Instructions
Preheat oven to 350°F. Grease baking sheets.
Combine cake mix, whipped topping and eggs in a large bowl. Beat with an electric mixer set at medium speed just until mixed; do not overbeat.
Shape dough into balls using heaping teaspoonfuls. Drop into confectioners' sugar, turning with spoons to coat.
Arrange on prepared baking sheets. Bake just until set, about 8 minutes.
Notes
Don't worry if the dough seems too soft to shape into balls. Just drop from a spoon into the confectioners' sugar. The cookies will develop a more even shape as they bake.